Menus
Catering Services for Private and Corporate Events & Parties
A selection of bespoke menus we recently crafted for private and corporate events, showcasing our commitment to the finest fresh, high-quality ingredients.
We provide catering services to private and business customers all areas around the Midlands and South West England. Locations we typically work in include Birmingham, Newport, Leicester, Wolverhampton, Warwick, Hereford, Shrewsbury, Bristol, Stafford, Swindon, Gloucester, Worcester, Oxford, Coventry, Cheltenham, Northampton and Bath.
Comfort Selection Spring & Summer
£61 / person min 6 people or prices may vary.
Choose 2 of the 3 menu options then each guest selects one in advance.
To Begin
Ham Hock Terrine, Spiced Cottage Cheese, Apple & Coriander Salad
***
Crayfish Arancini, Pea & Mint Velouté, Créme Fraiche
***
Picobella Tomato Bruschetta, Whipped Feta, Lemon Balm Oil
To Follow
Brioche Crumbed Chicken Milanese, Sautéed Fine Beans, Parmesan & Truffle Salad
***
Thai Fishcake, Asian Couscous Forage, Wasabi & Cashew Purée
***
Spinach & Ricotta Ravioli, Creamy Rocket & Walnut Pesto, Onion Crisps
To Finish
Peanut Butter & Banana Cake, Bourbon Ice Cream, Honeycomb
***
Strawberry & Balsamic Tart, Berry Sorbet, Toffee Popcorn
***
Buttermilk Panna Cotta, Golden Peach, Amaretti Biscuits
Comfort Selection Autumn & Winter
£61/ person min 6 people or prices may vary.
Choose 2 of the 3 menu options then each guest selects one in advance.
To Begin
Pork Belly Rissole, Celeriac Remoulade, Burnt Apple Purée
***
Smoked Haddock & Leek Fish Pie, Parsley Emulsion, Pickled Shallots
***
Goat's Cheese & Rosemary Crostini, Fig Chutney, Balsamic Glazed Beetroot
To Follow
Thyme & Orange-Braised Chicken Thighs, Rotisseire Potatoes & Mapled Roots, Sage Gravy
***
Spaghetti Alla Carbonara, Crispy Guanciale, Grana Padano & Garden Herbs
***
Butternut Squash & Chardonnay Risotto, Wilted Baby Kale, Toasted Pumpkin Seeds
To Finish
Chocolate & Caramel Brownie, Raspberry Ripple Ice Cream, Honeycomb
***
Layered Apple Cake, Calvados Crème Anglaise, White Chocolate Crunch
***
Pistachio & Marsala Tiramisu, Mascarpone Mousse, Kahlúa Syrup
Premium Experience Spring & Summer
£75/ person min 6 people or prices may vary.
Choose 2 of the 3 menu options then each guest selects one in advance (canapés are all inclusive).
Canapés
Chicken Caesar Croquette, Baconaisse
King Prawn & Bloody Mary Cocktail
Golden Artichoke Toast, Olive Emulsion
To Begin
Fillet of Beef Carpaccio, Parmesan Crisp, Vermouth Spiced Shallots
***
Crab Raviolo & Fried Calamari, Smoked Bell Pepper & Samphire Purée
***
Creamy Burrata & Heirloom Tomato Caprese, Wild Garlic & Pistachio Pesto
To Follow
Herb-Rolled Rump of Lamb, Lemon-Crushed Potato, Charred Asparagus, Malbec Jus
***
Pan-Seared Salmon Niçoise, Crunchy Cured Eggs, White Miso & Yuzu Vinaigrette
***
Crispy Breaded Eggplant, Silky Butter Bean Purée, Black Garlic Salsa Brava
To Finish
Millionaire’s Chocolate Tart, After Eight Ice Cream, Salted Caramel Pretzel
***
Key Lime Pie, Flamed Italian Meringue, Passion Fruit Jelly
***
Biscoff & Limoncello Cheesecake, White Chocolate Snow, Rhubarb Compote
Premium Experience Autumn & Winter
£75/ person min 6 people or prices may vary.
Choose 2 of the 3 menu options then each guest selects one in advance (canapés are all inclusive).
Canapés
Poultry & Black Pudding Roulade, Piccalilli
Smoked Mackerel Crostini, Pickled Cucumber
Pistachio & Goat’s Cheese Mousse, Beetroot Purée
To Begin
Pink Duck Breast, Port Braised Red Cabbage Cigar, Prune Extract
***
Oyster Marinated Scallops, Nduja Bonbons, Cauliflower Cream
***
Caramelised Parsnips Filo, Confit Garlic Emulsion, Babyleaf Salad
To Follow
Sous-Vide Pork Tenderloin, Celeriac Mash, Tenderstem Broccoli & Spiced-Apple Jus
***
Pan Fried Sea Bass, Mediterranean Lentil Ragú, Cavolo Nero & Crispy Capers
***
Pumpkin & Sage Gnocchi, Brown-Butter Kale, Toasted Chestnuts & Aged Pecorino
To Finish
Black Forest Terrine, Kirsch Chantilly, Dark Chocolate Shard
***
Velvety Citrus Posset, Orange Blossom Cream, Spiced Shortbread
***
White Chocolate & Cardamom Crème Brûlée, Mulled Wine Compote
Deluxe Indulgence Spring & Summer
£89 / person min 6 people or prices may vary.
Choose 2 of the 3 menu options then each guest selects one in advance (amuse bouche are all inclusive).
Amuse Bouche
Lamb Beignet, Tarragon Mayo
Cornish Crab Vol-au-Vent, Dill Oil
Champagne & Gouda Panna Cotta
To Begin
Honey & Soy-Glazed Sesame Pork, Crunchy Sweet & Sour Slaw
***
Coconut Poached King Prawn, Whipped Avocado, Mango & Chilli Salsa
***
Mascarpone & Brioche Pudding, Limoncello Custard, Rhubarb Jam
Soup Course
Golden Tomato Consommé, Champagne Gelée, Crispy Shallot
Palate Cleanser
Citrus & Thyme Granita, Flamed Fluff
To Follow
Salt Dry Aged Wagyu Steak, Mac & Cheese Bonbons, Charred Baby Corn & Chimichurri
***
Blackened Tuna Loin, Marinated Paneer & Compressed Watermelon, Cucumber & Kaffir Lime Reduction
***
Aged Comté & Pecorino Soufflé, Lovage Emulsion, Pomegranate & Fennel Salad
To Finish
Chocolate & Whiskey Paris-Brest, Coffee Tuile, Hazelnut Praline
***
Vanilla & Apricot Mille-Feuille, Marzipan Ganache, Porn Star Martini Sorbet
***
Baileys & Elderflower Cheesecake, Pecan Crumb, Blackberry Compote
Deluxe Indulgence Autumn & Winter
£89 / person min 6 people or prices may vary.
Choose 2 of the 3 menu options then each guest selects one in advance (amuse bouche are all inclusive).
Amuse Bouche
Duck & Marmalade Paté, Balsamic Pearls
Smoked Salmon Tartare, Caviar
Roquefort & Spinach Quiche, Walnut Jam
To Begin
Venison Medallions, Chestnut & Pak Choi Risotto, Fermented Blackberry
***
Pan-Fried Cornish Scallops, Lobster & Saffron Ravioli, Kimchichurri
***
Wild Mushroom Mosaic, Pickled Pear & Parsnips Purée, Puff Shards
Soup Course
Caramelised Onion Cappuccino, Thyme Foam, Gruyère Crisp
Palate Cleanser
Tangerine & Campari Granita, Candied Orange Peel
To Follow
Classic Beef Wellington, Dauphinoise Potato, Tenderstem Broccoli, Bordeaux Jus
***
Tarragon Poached Cod Loin, Truffled Potato Gratin, Wilted Kale & Burnt Leek Cream
***
Hazelnut Roasted Cauliflower Steak, Celeriac Rösti & Sautéed Spinach, Brown Butter Sauce
To Finish
Belgian Chocolate Lava Fondant, Clotted Cream Ice Cream, Toffee Popcorn
***
Coconut & Raspberry Opera Cake, Yuzu Gelée, Honeycomb
***
Muscovado Sugar Caramel Tart, Lemon Crème Fraîche, Almond Praline
Christmas Thyme
£75 per person (£130 on Christmas Day)
Minimum 6 guests or prices may vary
Optional Beef Wellington upgrade for +£9 per person
Choose 2 of the 3 menu options then each guest selects one in advance (canapes are all inclusive).
Canapés
Crispy Duck Bon Bon, Hoisin Glaze, Pickled Cucumber
Smoked Salmon Blini, Dill Crème Fraîche, Caviar
Parmesan & Porcini Gougère, Whipped Cream Cheese
To Begin
Venison Carpaccio,Fermented Blackberry, Hazelnut & Truffle Dressing
***
Butter Seared Scallops,Cauliflower Purée, Pancetta Crumb, Pickled Apple
***
Charred Heritage BeetrootWhipped Goat’s Cheese, Blood Orange & Candied Walnut,
To Follow
Roasted Turkey Ballotine, Chestnut & Sage Stuffing,Rustic Potatoes, Glazed Carrots & Brussels Sprouts, Cranberry Jus
***
Pan-Fried Cod Loin, Champagne & Leek Risotto,King Oyster Mushroom, Chive Cream
***
Wild Mushroom & Chestnut Wellington,Rustic Potatoes, Glazed Carrots & Brussels Sprouts, Cranberry Jus
To Finish
Dark Chocolate & Baileys Delice,Hazelnut Praline, Clotted Cream Ice Cream
***
Christmas Spiced Pear Tart,Cinnamon Crumble, Toffee Sauce & Vanilla Crème Fraîche
***
White Chocolate & Clementine CheesecakeGingerbread Crumb, Cranberry Compote & Lemon Sorbet
Sharing Is Caring
£45 per person min 20 people or prices may vary
Choose 3 canapes, 3 mains & 3 sides
Canapés
Ham Hock & Piccalilli Crostini
Chicken Caesar Bonbon, Baconaisse
Honey & Soy Glazed Pork Belly
Duck & Orange Pate, Fig Chutney
King Prawn & Bloody Mary Cocktail
Cornish Crab Vol-Au-Vent, Wasabi Cream
Crayfish Arancini, Mint Créme Fraiche
Porcini & Parmesan Arancini, Black Garlic Puree
Pistachio & Goat’s Cheese Mousse, Beetroot Gel
Bocconcini Skewers, Basil & Cashew Pesto
Mains
Angus Beef Burger, Smoked Cheese & Bacon Jam
Cumberland Hot Dogs, Pulled Pork & Apple Compote
Honey & Harissa Chicken Wings, Gorgonzola Sauce
Pan Seared Bavette Steak, Pomegranate Chimichurri
Marinated Lamb Souvlaki, Coriander Yogurt
Smoked Haddock & Salmon Cake, Ajvar Chutney
King Prawn Skewers, Capsicum & Lime Syrup
Crispy Cod Loin, Dill & Caper Tartar
Grilled Halloumi Sticks, Sweet Chilli Jam
Battered Cauliflower Wings, Chipotle Mayo
Roasted Beetroot, Smoked Paprika Hummus
Sides
Crunchy Onion Mac & Cheese, Roasted Tomato Relish
Charred Corn on the Cob, Garlic & Parmesan Butter
Sweet Potato Wedges, Chives & Creme Fraiche
Roasted Potato & Whipped Feta Salad, Toasted Almonds
Italian Pasta & Sun Blushed Tomato Salad, Pecorino & Basil Pesto
Greek Salad, Kalamata Olives, Orange & Mint Dressing
Caesar Salad, Bacon Crackling & Sourdough Croutons
Rocket & Grana Padano Salad, Aged Balsamico & Pine Nuts
Mixed Green Salad, Citrus Vinaigrette
Maple & Apple Coleslaw
Children’s Menu
£30 per child.
Choose 2 of the options then each child selects one in advance.
To Begin
Cheesy Garlic Bread
***
Tomato Soup, Bread Roll
***
Mozzarella Sticks
To Follow
Beef Burger & Fries, Salad
***
Margarita or Pepperoni Pizza, Salad
***
Breaded Fish or Chicken, Fries, Garden Peas
***
Penne Bolognese or Penne Tomato Sauce, Sweetcorn
To Finish
Ice Cream Selection or Fruit Salad
***
Sticky Toffee Pudding, Vanilla Ice Cream
***
Triple Chocolate Brownie, Vanilla Ice Cream
Vegan Heaven
£61 per person min 6 people or prices may vary
Amuse Bouche
Cucumber & Smoked Paprika Gazpacho, Basil Oil
To Begin
Balsamic Roasted Beetroot, Sun-Dried Tomato Hummus, Pistachio Dukkah
***
Sweetcorn & Chive Fritter, Charred Pepper Salsa, Whipped Avocado
To Follow
Wild Mushroom & Lentil Wellington, Roasted Root Vegetables, Confit Garlic Jus
***
Creamy Asparagus & Courgette Risotto, Grilled Tofu, Toasted Pumpkin Seeds
To Finish
Citrus Posset, Ginger Shortbread, Lime & Mint Gel
***
Dark Chocolate & Hazelnut Mille-Feuille, Raspberry Sorbet